The hibiscus beverage industry: quality improvement and new product development
CATÓLICA-LISBON Researcher(s): Ana Isabel de Almeida Costa
Monteiro, M.J.P., Costa, A.I.A., Tomlins, K., Pintado, M.M.E.,
Emerging trends and developments in beverage scienc…,
2018
Book chapter
Trust and distrust: Their interplay with forgiveness in organizations
CATÓLICA-LISBON Researcher(s): Maria Francisca Saldanha
Bies, R. J., Barclay, L. J., Kay, A. A., & Tripp, T. M. ,
The Routledge companion to trust (pp. 302-326). New York: Taylor & Francis.,
2018