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Executive Education

  1. Executive Education
  2. Open Programs
  3. International Wine Business
  4. Teaching Staff

Teaching Staff

Contacts

Executive Education - Open Programs

Mafalda Gato
E-mail: mgato@ucp.pt
Tel: (+351) 215 906 007

More Information

5th Edition: to be confirmed

Classes: Thursday and Friday, from 5:30 p.m. to 7:30 p.m.

Duration: 49 hours

APPLICATIONS

Bio

Andrew L. Waterhouse

PhD in Chemistry from the University of California, his research is based on chemical analysis and its influence on color, taste, quality, wine oxygenation, and…
Bio

George Sandeman

Member of the Board of Administration of Sogrape Vinhos and responsible for the Public Relations and Institutional Representation of this leading family wine…
Bio

José António Couto

Assistant Professor and Coordinator of the MSc. in Applied Microbiology at the Faculty of Biotechnology – Universidade Católica Portuguesa (Porto). He is…
Bio

João Luís Barroso

João L. Barroso, Sustainability Coordinator for the Wines of Alentejo (part of the Alentejo Regional Winegrowing Commission), coordinates and monitors the…
Bio

Kyryl Lakishyk

Associate Professor (Affiliate)
Kyryl Lakishyk - Washington University (MSBA, PhD) Institute of International Relations - KNU (BA, MA). Marketing faculty of Católica Lisbon School of…
Scientific Areas
Industry Focus/Sector
Bio

Nuno Cancela Abreu

Degree in Agronomy at the Higher Institute of Agronomy in Lisbon (1980). Later he did a post -graduate degree in Viticulture and Enology at the Superior…
Bio

Nuno Fazenda

Assistant Professor (Adjunct)
Holds a PhD from Instituto Superior Técnico in Regional and Urban Planning, a Masters' degree from Universidade de Aveiro in Management and Environmental…
Bio

Paulo Ramos

PhD in Management Sciences from the Faculty of Economics of the Porto University. Guest lecturer at the Porto Biotechnology School of the Universidade…
Bio

Ricardo Tomé

Director at Media Capital Digital / TVI.
Bio

Rosário Pinto Correia

Executive Education Program Coordinator
MBA from the Wharton School/UNL, holds a master degree from UNL and an undergraduate degree from CATÓLICA-LISBON, where she teaches Marketing in the New Era…
Bio

Tim Hogg

PhD in Food Science and Technology from the University of Reading, UK. Associate Professor with Aggregation of the Porto Biotechnology School from…
Bio

Tim Munnion

Holds a Degree in Economy by the University of Bath. Master facilitator by the Institute for Professional Training (London), and certified consultant and…

Contacts

Executive Education - Open Programs

Mafalda Gato
E-mail: mgato@ucp.pt
Tel: (+351) 215 906 007

More Information

5th Edition: to be confirmed

Classes: Thursday and Friday, from 5:30 p.m. to 7:30 p.m.

Duration: 49 hours

APPLICATIONS

Program Direction

Nuno Fazenda

José António Couto

Testimonial

Vasco Gonçalves

Executive Education Wine Business Management - Programa de Gestão para o Setor do Vinho
"A specialist faculty, relevant contents and the possibility of developing networking in a very positive environment."
ALTA DIGITAL