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- Welcome Wine Tasting & Dinner
30min Welcome & Opening Session
3,5h Global Trends and the Wine Business
3,5h Deconstructing wine: the science inside the bottle and behind the label
3,5h Managing Wine Chemistry Post Fermentation

To be defined

3,5h Sustainable Processing in the Winery

To be defined

3,5h Achieving Vine Balance to Meet Winery Specifications
3,5h Vineyard of the Future
3h Planning Wine Tourism Destinations
2,5h Business Marketing and Brand Management
3h Sales and Customer Management
3h Wine Market & Distribution
3,5h Digital Wine Marketing
3,5h Wineries Management
- Closing Wine & Lunch

Seminars and Tours

4h Wine Industry: Institutions, Players and Lobbies + Case Study Visit
3,5h Tour to Quinta da Aveleda

Contacts

Executive Education - Open Programs

Tânia Sousa

E-mail: tania.sousa@ucp.pt

Phone: (+351) 217 227 801

 

Testimonial

Vasco Gonçalves

Executive Education Wine Business Management - Programa de Gestão para o Setor do Vinho
"A specialist faculty, relevant contents and the possibility of developing networking in a very positive environment."